• Carrot Pecan

Carrot Pecan

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Spiced carrot and pecan cake slice topped with vanilla frosting, and roasted pecan nuts. Vegan, refined sugar-free. Contains gluten, and soy.

Ingredients: wheat flour, carrots, coconut palm sugar, maple syrup, apple cider vinegar, extra virgin olive oil, bicarbonate of soda, baking powder, walnuts, pecan nuts, soy milk, flora oil, vanilla oil, ginger powder, nutmeg, clove, cinnamon, chia seeds, sea salt.

Nutrition / Serving (110g)
Calories: 267 kcal
Total fat: 14.8g
Carbohydrate: 34g
Dietary fiber 3.6g 
Sugar: 23g
Protein: 2.8g

Please keep refrigerated. Before serving, wait for the cake to be at room temperature.

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