ALL VEGAN BISTRO / BAKESHOP
Timeless flavors. 100% plant.

Featured: Fried Onion
Caramelized onions smashed with our signature red quinoa and walnut patties. With crispy iceberg lettuce, vegan cheese, dill pickles, english mustard and housemade garlic-pepper sauce on a toasted brioche bun. Served with a side of air-fried chips. [Vegan] [Contains soy, peanut butter, and gluten]
Best Selling







Signature quinoa-walnut smash burgers on housemade brioche buns — all plant, supremely delicious.

Griddle-cooked toasties on housemade sourdough focaccias (85% hydrated) [Contains gluten]
Plant Gelatos
- Mint Choco-Chipfrom 19.00 AED
- Hazelnut Chocolatefrom 19.00 AED
- Saffron Pistachiofrom 19.00 AED
- Lemon Lavenderfrom 19.00 AED
We can't wait to see you. #trysparkbake